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REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20230517T220000Z
DTEND:20230518T000000Z
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SUMMARY:Eat Your Invasives: Garlic Mustard Pull and Pesto
DESCRIPTION:Eat Your Invasives Series: Garlic Mustard Pull and Pesto (Ages 15+\, under 18 with adult)\n\nWednesday\, May 17\n\n6 8 pm\n\n\n\nJoin us this year in a joint effort between the Institute's stewardship and education departments to learn how to manage invasive plants and then forage those plants to make tasty treats. Each program includes an outdoor experience identifying and managing a specific invasive species and a classroom component creating a recipe with the plant while discussing preparation techniques that could be enjoyed at home.\n\n\n\nThe first program in the series will cover garlic mustard. The remaining programs will cover dandelions (June)\, autumn olive (September)\, and multiflora rose (November).\n\n\n\nDandelion Dig and Dinner Wednesday\, June 14\, 6-8 pm\n\nAutumn Olive Prune and Pie Wednesday\, September 13\, 6-8 pm\n\nMultiflora Rose Trim and Tea Wednesday\, November 8\, 5:30-7:30 pm\n\n\n\nGarlic Mustard Program: Members $6 | Non-Members $8\n\nEntire Series: Members $18 | Non-Members $25
X-ALT-DESC;FMTTYPE=text/html:Eat Your Invasives Series: Garlic Mustard Pull and Pesto (Ages 15+\, under 18 with adult)<br />\nWednesday\, May 17<br />\n6&ndash\;8 pm<br />\n<br />\nJoin us this year in a joint effort between the Institute&rsquo\;s stewardship and education departments to learn how to manage invasive plants and then forage those plants to make tasty treats. Each program includes an outdoor experience identifying and managing a specific invasive species and a classroom component creating a recipe with the plant while discussing preparation techniques that could be enjoyed at home.<br />\n<br />\nThe first program in the series will cover garlic mustard. The remaining programs will cover dandelions (June)\, autumn olive (September)\, and multiflora rose (November).<br />\n<br />\nDandelion Dig and Dinner Wednesday\, June 14\, 6-8 pm<br />\nAutumn Olive Prune and Pie Wednesday\, September 13\, 6-8 pm<br />\nMultiflora Rose Trim and Tea Wednesday\, November 8\, 5:30-7:30 pm<br />\n<br />\nGarlic Mustard Program: Members $6 | Non-Members $8<br />\nEntire Series: Members $18 | Non-Members $25
LOCATION:Pierce Cedar Creek Institute
UID:e.1901.4755
SEQUENCE:3
DTSTAMP:20260922T154007Z
URL:http://business.mibarry.com/events/details/eat-your-invasives-garlic-mustard-pull-and-pesto-4755
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