Learn about the exciting work happening this summer at the Institute’s Field Station. Participants will have the opportunity to visit researchers and fellows in the field and discuss the research questions they are exploring, the art they are creating, and the stewardship work they are learning and doing.

Please register by July 11 to reserve a lunch.
Program: FREE
Lunch: Members $12 | Non-Members $17
Lunch includes: BBQ Chicken Sub (pulled chicken, bbq sauce, bacon, red onion, cheese) Potato Salad, Fresh Fruit Cup, Carrot Cupcake or Plant-Based Chicken Sub, Plant-Based Potato Salad, Fresh Fruit Cup, Plant-Based Cupcake